Wednesday, April 25, 2012
Wednesday Red Plate Special: "Melt in Your Mouth" Chicken
I came across this incredibly simple recipe on Pinterest and knew I had to try it for our very first "Red Plate Special". It is absolutely amazing and the smell throughout the cafe' while it was baking was incredible. I chose shells & cheese, butter & herb mashed potatoes, and biscuits to go with this delicious chicken to make the ultimate comfort food meal. Enjoy!
"Melt in Your Mouth" Chicken
4 boneless chicken breast halves (or 8 chicken breast tenderloins)
1 cup mayonnaise
1/2 cup freshly grated parmesan cheese
1 1/2 teaspoons seasoning salt
1/2 teaspoon ground black pepper
1 teaspoon garlic powder
Mix mayonnaise, cheese and seasonings.
Spread mixture over chicken breast and place in baking dish.
Bake at 375°F for 45 minutes.
(Original recipe can be found at: http://www.food.com/recipe/melt-in-your-mouth-chicken-breast-37336 )
Posted by Robert at 3:18 PM